Choco Coco Stuffed Snow Balls

By Rujuta Jadhav

Ingredients

• 1 pack of Dukes Digestive Biscuits
• ½ cup Almonds
• 2 tablespoon Ghee
• ¼ cup sugar
• Few drops of rose essence
• ½ cup milk
• Chocolate and desiccated coconut balls
• Refined powdered sugar

Method

• Heat ghee in a pan. Add crushed Dukes Digestive biscuits and almonds to ghee. Mix it till it emits a nice aroma
• Once done, add sugar, milk and rose essence to it. Turn off flame and allow it to cool
• Take some mixture and stuff it with chocolate and dissiccated coconut and give it a shape of a ball
• Once the balls are made, roll these in refined powdered sugar
• Choco Coco Stuffed Snow Balls are ready to serve